Saturday, November 14, 2009

Choosing the Right Food, Making the Right Choice...

Many restaurants (fast food or otherwise), now offer a variety of sides with your meal. If they are available, choose fruits or steamed vegetables as your sides instead of fries or onion rings. If you have trouble getting healthy foods in, then take 1-2 servings of a high quality greens supplement each day.

When cooking, use egg whites instead of whole eggs. Egg whites are low in fat and cholesterol, exactly the components of egg yolks. In addition, egg whites are high in proteins, which help in muscle building and weight loss.

It sounds obvious, but grilled, poached, or baked foods are much more healthy for you than fried or sautéed foods. Make the right choice. If at a restaurant, ask if they offer a healthier cooking option.

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